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Market intelligence · HoReCa & Retail · Tashkent

Do you know what you paid for tomatoes this morning — and was it the market price?

The market knows. Now you do too: verified prices, measurements and photos of every FoodCity lot — on your screen before buying starts.

Calculate your savings
1 500+SKUs tracked daily
FoodCitywholesale market · Tashkent
~3%forecast error
100+products tracked
36 000+verified observations
Every morningfield product passport
900+verified suppliers
Five questions

Five questions every owner should be able to answer. Today.

If at least two go unanswered — procurement is running you, not the other way around.

01 · OWNER

How far off the real market price was yesterday's purchase?

Typical overpay with opaque prices is up to 10%. On a basket worth hundreds of millions of sum, that is net profit handed to the market.

→ AgroIndex: every invoice checked against a verified index
02 · GM / DIRECTOR

Who can prove that “1st grade” on the invoice is really 1st grade?

Without a shared standard, “cheaper” often means “worse”. And no one has time to check.

→ AgroIndex: BRIX, caliber and photos of every lot
03 · BUYER

Is buying done at market prices? Can you confirm it — without auditing people?

In most restaurants a buyer does the purchasing. It's not about distrust: without an independent benchmark, honest work can be neither confirmed nor defended.

→ AgroIndex: an independent price benchmark — trust confirmed by data
04 · PROCUREMENT

A restaurant buys every day. How many of yesterday's calls were right?

A restaurant has no stockroom for produce — every morning is a fresh pricing decision. Market swings reach 20–35%, and buying blind means paying the top of the range.

→ AgroIndex: the day's price, grade and best rows — before every morning buy
05 · CFO / FINANCE

Which line of your P&L is the largest — and the only one with no external benchmark?

Procurement is 40–50% of a restaurant's turnover. You benchmark rent and salaries against the market. Not procurement. AgroIndex closes that gap with an independent daily index.

40–50% of turnover
The market at a glance

You don't have to be at the market at 5 a.m. We already are.

The AgroIndex team checks every lot for you — you get the answer, not the market run.

AgroIndex field agent at the wholesale market at 4 AM
LIVE · FOODCITY
TOMATO·PP-F1 · ROW 7
17 000 UZS/kg ▼8.3%
CALIBER · DIGITAL CALIPER
82–95 mm PREMIUM
BRIX · ATAGO PAL-1
5.8 °Bx ✓ ON-GRADE TASTE
✓ LOT PHOTO ✓ 3× VERIFIED → REPORT ON YOUR SCREEN BEFORE YOU BUY
Measuring tomato caliber with a caliper
Ø CALIBER 84.2 mm
MEASURED ON THE SPOT · CALIPER + ATAGO PAL-1 REFRACTOMETER
Why BRIX

BRIX is the taste of your dish, measured in numbers

°Brix is the sugar share in the fruit’s juice. The same “1st grade” can be 4 °Bx (water) or 6 °Bx (flavour). They look identical.

1

Guests taste the difference. Higher BRIX means tastier vegetables, fruit, melons and gourds. We know what BRIX is right for each product: our field crew is trained to measure it, and when the best BRIX shows up at the market — you’re the first to know.

2

Kitchen yield. Higher BRIX — less sauce reduction: less produce, gas and hours per batch.

3

You pay for flavour, not water. Price per °Bx in the index shows which lot is truly the better buy — even at a higher price per kg.

BRIX TODAY · FOODCITY
Tomato
5.8
Apple
13.2
Grapes
19.5
Tomato vs tomato · what +2 °Bx buys you
4.0 °Bxa watery tomato
SHELF LIFE≈5–7 days — spoils before your eyes
WASTEup to ~10% of the lot — binned
SAUCE≈3 h of reduction — boiling off water on your gas bill
TASTEwater in the salad — the guest won't return
VS
5.8 °Bxdense and sweet — Premium
SHELF LIFE≈12–14 days — keeps calmly at 0 °C
WASTE≈3–4% — you bin less and re-buy less often
SAUCE≈2 h — less water, ≈30% gas saved
TASTEsweetness comes through in salads and sauce — the guest comes back
≈ −30% GAS ON SAUCES · −5–6% WASTE · +7 DAYS SHELF LIFE The right BRIX saves twice: in the kitchen and on waste. On a 500 mln UZS monthly buy — tens of millions of sum a year. Indicative estimates — vary by variety, season and storage conditions.
How it works

From the market row to your screen — in one morning

PEAK TRADING

Field collection

Agents hit the hottest trading hours: live prices, caliber, weight, BRIX, photos of every lot.

3× CONTROL

Triple verification

Agent records → supervisor cross-checks → expert validates. Anomalies never get published.

BEFORE YOUR BUY → LIVE

The decision is yours

An AI brief in Telegram before your buy + a live platform: the right price, grade, moment.

Live index

FoodCity prices — as the platform sees them

LIVE
updated today · 08:24
Product · Variety Best price · UZS/kg 24h · 7d · Trend BRIX Caliber · Weight Grade 7-day trend Verified
🍆 EggplantLocal
5 000 UZS — 0% — 200×50 mm
200 g
— ✓ 07:05
🥒 ZucchiniLocal
16 000 UZS ▲ 6.7% — 190×40 mm
200 g
— ✓ 07:14
🥬 gingerИмбирь
28 000 UZS — 0% — — — ✓ 04:14
🫑 Sweet pepperCalifornia green
17 000 UZS ▼ 5.6% — 90×80 mm
250 g
— ✓ 02:46
🍉 WatermelonLocal
2 500 UZS — 0% 9.0 480×400 mm
11200 g
— ✓ 08:20
🎃 PumpkinМускатная
3 000 UZS — 0% — 1500 g — ✓ 02:46
🍐 PearКитай
17 000 UZS ▼ 5.6% 9.0 110×98 mm
230 g
— ✓ 01:05
🍎 Passion fruitМаракуйя
7 000 UZS — 0% — — — ✓ 06:59
🍎 AppleGranny Smith
21 000 UZS — 0% — 92×84 mm
168 g
— ✓ 06:50
🍎 AppleOther varieties
20 000 UZS ▲ 5.9% 12.0 86×79 mm
155 g
— ✓ 06:46
🌿 SpinachSpinach
4 000 UZS — 0% — 108 g — ✓ 04:21
🌿 ParsleyDutch
7 000 UZS ▼ 12.5% — 85 g — ✓ 04:16
🌿 celeryCelery
7 000 UZS — 0% — 287 g — ✓ 04:34
🌿 rosemaryRosemary
40 000 UZS — 0% — — — ✓ 04:20
🌰 pistachioLarge
180 000 UZS — 0% — 5×5 mm — ✓ 06:29
🍓 RaspberryLocal
40 000 UZS — 0% — — — ✓ 06:23

To see the full list with seller contacts, please log in

Savings calculator

How much will AgroIndex return to your margin?

Transparent prices and right-moment buying save 5–10% on the basket — a conservative estimate, no miracles.

An estimate, not an offer. The effect depends on your basket and buying discipline.

505 000
SAVINGS / MO (5–10%)
25–50 mln UZS
SAVINGS / YEAR
300–600 mln UZS
The Standard plan (\$199/mo) pays back ×10–20
Data integrity

Why these numbers can be trusted

Every record in the index has an author, a timestamp and proof.

3× CONTROL

Agent → supervisor → expert. Three independent levels before publication.

PHOTO PROOF

You see the exact lot that was graded — not a catalogue picture.

INSTRUMENTS

Caliper, scale, refractometer — measurement, not opinion.

INDEPENDENCE

Fixed subscription, no supplier commissions — the index has no reason to lie.

Pricing

Fixed price. No commission. No reason to lie.

Built for Uzbekistan's HoReCa market — from a single café to retail chains. All plans are flat, with no cut of your turnover. Cancel anytime.

Billing period

3 months free · best value

3 months 10% off
6 months 1 month free
1 year 3 months free

Starter

For individual restaurants and cafes

5 SKUs in plan

$ 99 / per month

Cost per SKU / month

Daily briefings, full product data sheets, and up to 5 SKUs. Add Compass to your kitchen in a week.

  • Compass Pulse · Daily Morning Briefing
  • Price history for each SKU
  • Support via Telegram + email
Owners' choice

Standard

For HoReCa chains 3–10 outlets

12 SKUs in plan

$ 199 / per month

Cost per SKU / month

Multi-location panels, full Compass package, up to 12 SKUs.

  • All from Starter
  • Multi-point panels
  • Supplier evaluation and ratings
  • Morning Supplier Picks

Pro

For retail chains and large groups

30 SKUs in plan

$ 449 / per month

Cost per SKU / month

Up to 25 SKUs, on-site supervisor visits, customized reports, and a full catalog of Caravan suppliers.

  • All from Standard
  • Individual procurement reports
  • Caravan · full directory of suppliers
  • Personal manager

Constructor

1–500 SKUs in plan

$ 20 / SKU per month

−2% for each next SKU

Enterprise

For the scale of Korzinka, Macro, Magnit

∞ SKUs in plan
On request

Scoped to your basket, outlets, and integration

Over 25 SKUs, dedicated agents, and customized integration. Business review with our CEO.

  • All from Pro
  • Dedicated field agents (2-3 per specification)
  • Custom integration with ERP and procurement
  • Direct escalation line to the CEO

The subscription is not the number that matters. The overpay is.

A venue buying 500 mln UZS of produce a month saves 25–50 mln by paying the market price. Against Standard at $199, that is a return of ×10–20 that repeats every month.

×10–20

Return on Standard

Compare in detail

What you get Starter Standard Pro Constructor Enterprise
SKUs tracked daily 512301–500∞
Cost per SKU for selected term —
Included benefits
  • ✓ Compass Pulse · Daily Morning Briefing
  • ✓ Price history for each SKU
  • ✓ Support via Telegram + email
  • ✓ All from Starter
  • ✓ Multi-point panels
  • ✓ Supplier evaluation and ratings
  • ✓ Morning Supplier Picks
  • ✓ All from Standard
  • ✓ Individual procurement reports
  • ✓ Caravan · full directory of suppliers
  • ✓ Personal manager
  • ✓ All from Pro
  • ✓ Dedicated field agents (2-3 per specification)
  • ✓ Custom integration with ERP and procurement
  • ✓ Direct escalation line to the CEO